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Food and Beverages industry

Global Organic Edible Oil Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2025

  • Code : SMI6365
  • Pages : 113
  • Date : Oct, 2019
  • Category : Food and Beverages
  • Publisher : SMI
  • Format : CMI Insight PPT FormatSMI Insight PDF Format



 

Impact Analysis of Covid-19

The complete version of the REPORT will include the impact of the COVID-19, and anticipated change on the future outlook of the industry, by taking into the account the political, economic, social, and technological parameters.

In this report, the global Organic Edible Oil market is valued at USD XX million in 2019 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2019 and 2025.

Geographically, this report is segmented into several key Regions, with production, consumption, revenue (million USD), market share and growth rate of Organic Edible Oil in these regions, from 2014 to 2025 (forecast), covering
North America
Europe
China
Japan
Southeast Asia
India
Global Organic Edible Oil market competition by top manufacturers, with production, price, revenue (value) and market share for each manufacturer; the top players including
Adams Group
Mizkan America
NOW Foods
Cargill
Bunge
The J.M. Smucker Company
EFKO Group
Spectrum
Nutiva
Eden Foods
Enzo Olive Oil
Catania Spagna
Clearspring
KORIN Agricultura Natural
TIANA Fair Trade Organics
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Soybean Oil
Canola Oil
Peanut Oil
Palm Oil
Olive Oil
Sunflower Oil
Coconut Oil
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate of Organic Edible Oil for each application, including
Household
Commercial

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Table of Contents

Global Organic Edible Oil Market Research Report 2019
1 Organic Edible Oil Market Overview
1.1 Product Overview and Scope of Organic Edible Oil
1.2 Organic Edible Oil Segment by Type (Product Category)
1.2.1 Global Organic Edible Oil Production and CAGR (%) Comparison by Type (Product Category)(2014-2024)
1.2.2 Global Organic Edible Oil Production Market Share by Type (Product Category) in 2018
1.2.3 Soybean Oil
1.2.4 Canola Oil
1.2.5 Peanut Oil
1.2.6 Palm Oil
1.2.7 Olive Oil
1.2.8 Sunflower Oil
1.2.9 Coconut Oil
1.3 Global Organic Edible Oil Segment by Application
1.3.1 Organic Edible Oil Consumption (Sales) Comparison by Application (2014-2024)
1.3.2 Household
1.3.3 Commercial
1.4 Global Organic Edible Oil Market by Region (2014-2024)
1.4.1 Global Organic Edible Oil Market Size (Value) and CAGR (%) Comparison by Region (2014-2024)
1.4.2 North America Status and Prospect (2014-2024)
1.4.3 Europe Status and Prospect (2014-2024)
1.4.4 China Status and Prospect (2014-2024)
1.4.5 Japan Status and Prospect (2014-2024)
1.4.6 Southeast Asia Status and Prospect (2014-2024)
1.4.7 India Status and Prospect (2014-2024)
1.5 Global Market Size (Value) of Organic Edible Oil (2014-2024)
1.5.1 Global Organic Edible Oil Revenue Status and Outlook (2014-2024)
1.5.2 Global Organic Edible Oil Capacity, Production Status and Outlook (2014-2024)

2 Global Organic Edible Oil Market Competition by Manufacturers
2.1 Global Organic Edible Oil Capacity, Production and Share by Manufacturers (2014-2019)
2.1.1 Global Organic Edible Oil Capacity and Share by Manufacturers (2014-2019)
2.1.2 Global Organic Edible Oil Production and Share by Manufacturers (2014-2019)
2.2 Global Organic Edible Oil Revenue and Share by Manufacturers (2014-2019)
2.3 Global Organic Edible Oil Average Price by Manufacturers (2014-2019)
2.4 Manufacturers Organic Edible Oil Manufacturing Base Distribution, Sales Area and Product Type
2.5 Organic Edible Oil Market Competitive Situation and Trends
2.5.1 Organic Edible Oil Market Concentration Rate
2.5.2 Organic Edible Oil Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion

3 Global Organic Edible Oil Capacity, Production, Revenue (Value) by Region (2014-2019)
3.1 Global Organic Edible Oil Capacity and Market Share by Region (2014-2019)
3.2 Global Organic Edible Oil Production and Market Share by Region (2014-2019)
3.3 Global Organic Edible Oil Revenue (Value) and Market Share by Region (2014-2019)
3.4 Global Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.5 North America Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.6 Europe Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.7 China Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.8 Japan Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.9 Southeast Asia Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
3.10 India Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)

4 Global Organic Edible Oil Supply (Production), Consumption, Export, Import by Region (2014-2019)
4.1 Global Organic Edible Oil Consumption by Region (2014-2019)
4.2 North America Organic Edible Oil Production, Consumption, Export, Import (2014-2019)
4.3 Europe Organic Edible Oil Production, Consumption, Export, Import (2014-2019)
4.4 China Organic Edible Oil Production, Consumption, Export, Import (2014-2019)
4.5 Japan Organic Edible Oil Production, Consumption, Export, Import (2014-2019)
4.6 Southeast Asia Organic Edible Oil Production, Consumption, Export, Import (2014-2019)
4.7 India Organic Edible Oil Production, Consumption, Export, Import (2014-2019)

5 Global Organic Edible Oil Production, Revenue (Value), Price Trend by Type
5.1 Global Organic Edible Oil Production and Market Share by Type (2014-2019)
5.2 Global Organic Edible Oil Revenue and Market Share by Type (2014-2019)
5.3 Global Organic Edible Oil Price by Type (2014-2019)
5.4 Global Organic Edible Oil Production Growth by Type (2014-2019)

6 Global Organic Edible Oil Market Analysis by Application
6.1 Global Organic Edible Oil Consumption and Market Share by Application (2014-2019)
6.2 Global Organic Edible Oil Consumption Growth Rate by Application (2014-2019)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries

7 Global Organic Edible Oil Manufacturers Profiles/Analysis
7.1 Adams Group
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2 Organic Edible Oil Product Category, Application and Specification
7.1.2.1 Product A
7.1.2.2 Product B
7.1.3 Adams Group Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.1.4 Main Business/Business Overview
7.2 Mizkan America
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.2.2 Organic Edible Oil Product Category, Application and Specification
7.2.2.1 Product A
7.2.2.2 Product B
7.2.3 Mizkan America Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.2.4 Main Business/Business Overview
7.3 NOW Foods
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.3.2 Organic Edible Oil Product Category, Application and Specification
7.3.2.1 Product A
7.3.2.2 Product B
7.3.3 NOW Foods Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.3.4 Main Business/Business Overview
7.4 Cargill
7.4.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.4.2 Organic Edible Oil Product Category, Application and Specification
7.4.2.1 Product A
7.4.2.2 Product B
7.4.3 Cargill Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.4.4 Main Business/Business Overview
7.5 Bunge
7.5.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.5.2 Organic Edible Oil Product Category, Application and Specification
7.5.2.1 Product A
7.5.2.2 Product B
7.5.3 Bunge Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.5.4 Main Business/Business Overview
7.6 The J.M. Smucker Company
7.6.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.6.2 Organic Edible Oil Product Category, Application and Specification
7.6.2.1 Product A
7.6.2.2 Product B
7.6.3 The J.M. Smucker Company Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.6.4 Main Business/Business Overview
7.7 EFKO Group
7.7.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.7.2 Organic Edible Oil Product Category, Application and Specification
7.7.2.1 Product A
7.7.2.2 Product B
7.7.3 EFKO Group Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.7.4 Main Business/Business Overview
7.8 Spectrum
7.8.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.8.2 Organic Edible Oil Product Category, Application and Specification
7.8.2.1 Product A
7.8.2.2 Product B
7.8.3 Spectrum Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.8.4 Main Business/Business Overview
7.9 Nutiva
7.9.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.9.2 Organic Edible Oil Product Category, Application and Specification
7.9.2.1 Product A
7.9.2.2 Product B
7.9.3 Nutiva Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.9.4 Main Business/Business Overview
7.10 Eden Foods
7.10.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.10.2 Organic Edible Oil Product Category, Application and Specification
7.10.2.1 Product A
7.10.2.2 Product B
7.10.3 Eden Foods Organic Edible Oil Capacity, Production, Revenue, Price and Gross Margin (2014-2019)
7.10.4 Main Business/Business Overview
7.11 Enzo Olive Oil
7.12 Catania Spagna
7.13 Clearspring
7.14 KORIN Agricultura Natural
7.15 TIANA Fair Trade Organics

8 Organic Edible Oil Manufacturing Cost Analysis
8.1 Organic Edible Oil Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.1.4 Market Concentration Rate of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.2.1 Raw Materials
8.2.2 Labor Cost
8.2.3 Manufacturing Expenses
8.3 Manufacturing Process Analysis of Organic Edible Oil

9 Industrial Chain, Sourcing Strategy and Downstream Buyers
9.1 Organic Edible Oil Industrial Chain Analysis
9.2 Upstream Raw Materials Sourcing
9.3 Raw Materials Sources of Organic Edible Oil Major Manufacturers in 2015
9.4 Downstream Buyers

10 Marketing Strategy Analysis, Distributors/Traders
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
10.2.1 Pricing Strategy
10.2.2 Brand Strategy
10.2.3 Target Client
10.3 Distributors/Traders List

11 Market Effect Factors Analysis
11.1 Technology Progress/Risk
11.1.1 Substitutes Threat
11.1.2 Technology Progress in Related Industry
11.2 Consumer Needs/Customer Preference Change
11.3 Economic/Political Environmental Change

12 Global Organic Edible Oil Market Forecast (2019-2024)
12.1 Global Organic Edible Oil Capacity, Production, Revenue Forecast (2019-2024)
12.1.1 Global Organic Edible Oil Capacity, Production and Growth Rate Forecast (2019-2024)
12.1.2 Global Organic Edible Oil Revenue and Growth Rate Forecast (2019-2024)
12.1.3 Global Organic Edible Oil Price and Trend Forecast (2019-2024)
12.2 Global Organic Edible Oil Production, Consumption , Import and Export Forecast by Region (2019-2024)
12.2.1 North America Organic Edible Oil Production, Revenue, Consumption, Export and Import Forecast (2019-2024)
12.2.2 Europe Organic Edible Oil Production, Revenue, Consumption, Export and Import Forecast (2019-2024)
12.2.3 China Organic Edible Oil Production, Revenue, Consumption, Export and Import Forecast (2019-2024)
12.2.4 Japan Organic Edible Oil Production, Revenue, Consumption, Export and Import Forecast (2019-2024)
12.2.5 Southeast Asia Organic Edible Oil Production, Revenue, Consumption, Export and Import Forecast (2019-2024)
12.2.6 India Organic Edible Oil Production, Revenue, Consumption, Export and Import Forecast (2019-2024)
12.3 Global Organic Edible Oil Production, Revenue and Price Forecast by Type (2019-2024)
12.4 Global Organic Edible Oil Consumption Forecast by Application (2019-2024)

13 Research Findings and Conclusion

14 Appendix
14.1 Methodology/Research Approach
14.1.1 Research Programs/Design
14.1.2 Market Size Estimation
14.1.3 Market Breakdown and Data Triangulation
14.2 Data Source
14.2.1 Secondary Sources
14.2.2 Primary Sources
14.3 Disclaimer


 



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The report efficiently evaluates the market from various dimensions to deliver an end-product that is informative, elaborate, and accurate and includes detailed market segmentation, regional analysis, and competitive landscape of the industry.
The report efficiently evaluates the current market size and provides industry forecast. The market was valued at xx Million US$ in 2019, and is expected to grow at a CAGR of xx% during the period 2020-2027.
The report efficiently evaluates the current market size and provides forecast for the industry in terms of Value (US$ Mn) and Volume (thousand ton / metric ton / cubic meter).
Market is segmented by Types, Applications, Technology, End-use Industries, and Regions.
The report presents the current market size, and market forecast, market opportunities, key drivers and restraints, regulatory scenario, industry trend, PESTLE analysis, PORTER’s analysis, new product approvals/launch, promotion and marketing initiatives, pricing analysis, export-import analysis, trade analysis, competitive landscape which help businesses in decision making. The analysis data is based on current and historical market trends which help in investment related decisions.
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