Impact Analysis of Covid-19
The complete version of the REPORT will include the impact of the COVID-19, and anticipated change on the future outlook of the industry, by taking into the account the political, economic, social, and technological parameters.
In this report, the United States Functional Foods market is valued at USD XX million in 2019 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2019 and 2025.
Geographically, this report splits the United States market into seven regions:
The West
Southwest
The Middle Atlantic
New England
The South
The Midwest
with sales (volume), revenue (value), market share and growth rate of Functional Foods in these regions, from 2018 to 2025 (forecast).
United States Functional Foods market competition by top manufacturers/players, with Functional Foods sales volume, price, revenue (Million USD) and market share for each manufacturer/player; the top players including
Nestle
General Mills
Danone
Dean Foods
PepsiCo
Coca-Cola
Pfizer
GSK
Herbalife
Arla
Champion Nutrition
Archer Daniels Midland (ADM)
Kellogg
Abbott Nutrition
BASF
Bayer HealthCare
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Functional Dairy
Functional Bakery & Cereal
Functional Fats & Oils
Functional Meat, Fish & Eggs
Other
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Functional Foods for each application, including
Children
Adult
Aged
If you have any special requirements, please let us know and we will offer you the report as you want.
Table of Contents
United States Functional Foods Market Report 2019
1 Functional Foods Overview
1.1 Product Overview and Scope of Functional Foods
1.2 Classification of Functional Foods by Product Category
1.2.1 United States Functional Foods Market Size (Sales Volume) Comparison by Type (2014-2024)
1.2.2 United States Functional Foods Market Size (Sales Volume) Market Share by Type (Product Category) in 2016
1.2.3 Functional Dairy
1.2.4 Functional Bakery & Cereal
1.2.5 Functional Fats & Oils
1.2.6 Functional Meat, Fish & Eggs
1.2.7 Other
1.3 United States Functional Foods Market by Application/End Users
1.3.1 United States Functional Foods Market Size (Consumption) and Market Share Comparison by Application (2014-2024)
1.3.2 Children
1.3.3 Adult
1.3.4 Aged
1.4 United States Functional Foods Market by Region
1.4.1 United States Functional Foods Market Size (Value) Comparison by Region (2014-2024)
1.4.2 The West Functional Foods Status and Prospect (2014-2024)
1.4.3 Southwest Functional Foods Status and Prospect (2014-2024)
1.4.4 The Middle Atlantic Functional Foods Status and Prospect (2014-2024)
1.4.5 New England Functional Foods Status and Prospect (2014-2024)
1.4.6 The South Functional Foods Status and Prospect (2014-2024)
1.4.7 The Midwest Functional Foods Status and Prospect (2014-2024)
1.5 United States Market Size (Value and Volume) of Functional Foods (2014-2024)
1.5.1 United States Functional Foods Sales and Growth Rate (2014-2024)
1.5.2 United States Functional Foods Revenue and Growth Rate (2014-2024)
2 United States Functional Foods Market Competition by Players/Suppliers
2.1 United States Functional Foods Sales and Market Share of Key Players/Suppliers (2014-2019)
2.2 United States Functional Foods Revenue and Share by Players/Suppliers (2014-2019)
2.3 United States Functional Foods Average Price by Players/Suppliers (2014-2019)
2.4 United States Functional Foods Market Competitive Situation and Trends
2.4.1 United States Functional Foods Market Concentration Rate
2.4.2 United States Functional Foods Market Share of Top 3 and Top 5 Players/Suppliers
2.4.3 Mergers & Acquisitions, Expansion in United States Market
2.5 United States Players/Suppliers Functional Foods Manufacturing Base Distribution, Sales Area, Product Type
3 United States Functional Foods Sales (Volume) and Revenue (Value) by Region (2014-2019)
3.1 United States Functional Foods Sales and Market Share by Region (2014-2019)
3.2 United States Functional Foods Revenue and Market Share by Region (2014-2019)
3.3 United States Functional Foods Price by Region (2014-2019)
4 United States Functional Foods Sales (Volume) and Revenue (Value) by Type (Product Category) (2014-2019)
4.1 United States Functional Foods Sales and Market Share by Type (Product Category) (2014-2019)
4.2 United States Functional Foods Revenue and Market Share by Type (2014-2019)
4.3 United States Functional Foods Price by Type (2014-2019)
4.4 United States Functional Foods Sales Growth Rate by Type (2014-2019)
5 United States Functional Foods Sales (Volume) by Application (2014-2019)
5.1 United States Functional Foods Sales and Market Share by Application (2014-2019)
5.2 United States Functional Foods Sales Growth Rate by Application (2014-2019)
5.3 Market Drivers and Opportunities
6 United States Functional Foods Players/Suppliers Profiles and Sales Data
6.1 Nestle
6.1.1 Company Basic Information, Manufacturing Base and Competitors
6.1.2 Functional Foods Product Category, Application and Specification
6.1.2.1 Product A
6.1.2.2 Product B
6.1.3 Nestle Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.1.4 Main Business/Business Overview
6.2 General Mills
6.2.2 Functional Foods Product Category, Application and Specification
6.2.2.1 Product A
6.2.2.2 Product B
6.2.3 General Mills Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.2.4 Main Business/Business Overview
6.3 Danone
6.3.2 Functional Foods Product Category, Application and Specification
6.3.2.1 Product A
6.3.2.2 Product B
6.3.3 Danone Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.3.4 Main Business/Business Overview
6.4 Dean Foods
6.4.2 Functional Foods Product Category, Application and Specification
6.4.2.1 Product A
6.4.2.2 Product B
6.4.3 Dean Foods Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.4.4 Main Business/Business Overview
6.5 PepsiCo
6.5.2 Functional Foods Product Category, Application and Specification
6.5.2.1 Product A
6.5.2.2 Product B
6.5.3 PepsiCo Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.5.4 Main Business/Business Overview
6.6 Coca-Cola
6.6.2 Functional Foods Product Category, Application and Specification
6.6.2.1 Product A
6.6.2.2 Product B
6.6.3 Coca-Cola Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.6.4 Main Business/Business Overview
6.7 Pfizer
6.7.2 Functional Foods Product Category, Application and Specification
6.7.2.1 Product A
6.7.2.2 Product B
6.7.3 Pfizer Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.7.4 Main Business/Business Overview
6.8 GSK
6.8.2 Functional Foods Product Category, Application and Specification
6.8.2.1 Product A
6.8.2.2 Product B
6.8.3 GSK Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.8.4 Main Business/Business Overview
6.9 Herbalife
6.9.2 Functional Foods Product Category, Application and Specification
6.9.2.1 Product A
6.9.2.2 Product B
6.9.3 Herbalife Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.9.4 Main Business/Business Overview
6.10 Arla
6.10.2 Functional Foods Product Category, Application and Specification
6.10.2.1 Product A
6.10.2.2 Product B
6.10.3 Arla Functional Foods Sales, Revenue, Price and Gross Margin (2014-2019)
6.10.4 Main Business/Business Overview
6.11 Champion Nutrition
6.12 Archer Daniels Midland (ADM)
6.13 Kellogg
6.14 Abbott Nutrition
6.15 BASF
6.16 Bayer HealthCare
7 Functional Foods Manufacturing Cost Analysis
7.1 Functional Foods Key Raw Materials Analysis
7.1.1 Key Raw Materials
7.1.2 Price Trend of Key Raw Materials
7.1.3 Key Suppliers of Raw Materials
7.1.4 Market Concentration Rate of Raw Materials
7.2 Proportion of Manufacturing Cost Structure
7.2.1 Raw Materials
7.2.2 Labor Cost
7.2.3 Manufacturing Expenses
7.3 Manufacturing Process Analysis of Functional Foods
8 Industrial Chain, Sourcing Strategy and Downstream Buyers
8.1 Functional Foods Industrial Chain Analysis
8.2 Upstream Raw Materials Sourcing
8.3 Raw Materials Sources of Functional Foods Major Manufacturers in 2016
8.4 Downstream Buyers
9 Marketing Strategy Analysis, Distributors/Traders
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.1.3 Marketing Channel Development Trend
9.2 Market Positioning
9.2.1 Pricing Strategy
9.2.2 Brand Strategy
9.2.3 Target Client
9.3 Distributors/Traders List
10 Market Effect Factors Analysis
10.1 Technology Progress/Risk
10.1.1 Substitutes Threat
10.1.2 Technology Progress in Related Industry
10.2 Consumer Needs/Customer Preference Change
10.3 Economic/Political Environmental Change
11 United States Functional Foods Market Size (Value and Volume) Forecast (2019-2024)
11.1 United States Functional Foods Sales Volume, Revenue Forecast (2019-2024)
11.2 United States Functional Foods Sales Volume Forecast by Type (2019-2024)
11.3 United States Functional Foods Sales Volume Forecast by Application (2019-2024)
11.4 United States Functional Foods Sales Volume Forecast by Region (2019-2024)
12 Research Findings and Conclusion
13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Disclaimer
