Impact Analysis of Covid-19
The complete version of the REPORT will include the impact of the COVID-19, and anticipated change on the future outlook of the industry, by taking into the account the political, economic, social, and technological parameters.
In this report, the United States Sugar-free Confectionery market is valued at USD XX million in 2019 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2019 and 2025.
Geographically, this report splits the United States market into seven regions:
The West
Southwest
The Middle Atlantic
New England
The South
The Midwest
with sales (volume), revenue (value), market share and growth rate of Sugar-free Confectionery in these regions, from 2018 to 2025 (forecast).
United States Sugar-free Confectionery market competition by top manufacturers/players, with Sugar-free Confectionery sales volume, price, revenue (Million USD) and market share for each manufacturer/player; the top players including
Mars
Nestle
Mondelez International
Chocoladefabriken Lindt & Sprungli
EZAKI GLICO
The Hershey Company
AUGUST STORCK
Ferrero
HARIBO
Sula
Meiji Holdings
YILDIZ HOLDING
The Sugarless Co.
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Chewing Gums
Chocolates
Toffees and Hard-Boiled Candies
On the basis on the end users/applications, this report focuses on the status and outlook for major applications/end users, sales volume, market share and growth rate of Sugar-free Confectionery for each application, including
Convenience Store
Online Stores
Others
If you have any special requirements, please let us know and we will offer you the report as you want.
Table of Contents
United States Sugar-free Confectionery Market Report 2019
1 Sugar-free Confectionery Overview
1.1 Product Overview and Scope of Sugar-free Confectionery
1.2 Classification of Sugar-free Confectionery by Product Category
1.2.1 United States Sugar-free Confectionery Market Size (Sales Volume) Comparison by Type (2014-2024)
1.2.2 United States Sugar-free Confectionery Market Size (Sales Volume) Market Share by Type (Product Category) in 2016
1.2.3 Chewing Gums
1.2.4 Chocolates
1.2.5 Toffees and Hard-Boiled Candies
1.3 United States Sugar-free Confectionery Market by Application/End Users
1.3.1 United States Sugar-free Confectionery Market Size (Consumption) and Market Share Comparison by Application (2014-2024)
1.3.2 Convenience Store
1.3.3 Online Stores
1.3.4 Others
1.4 United States Sugar-free Confectionery Market by Region
1.4.1 United States Sugar-free Confectionery Market Size (Value) Comparison by Region (2014-2024)
1.4.2 The West Sugar-free Confectionery Status and Prospect (2014-2024)
1.4.3 Southwest Sugar-free Confectionery Status and Prospect (2014-2024)
1.4.4 The Middle Atlantic Sugar-free Confectionery Status and Prospect (2014-2024)
1.4.5 New England Sugar-free Confectionery Status and Prospect (2014-2024)
1.4.6 The South Sugar-free Confectionery Status and Prospect (2014-2024)
1.4.7 The Midwest Sugar-free Confectionery Status and Prospect (2014-2024)
1.5 United States Market Size (Value and Volume) of Sugar-free Confectionery (2014-2024)
1.5.1 United States Sugar-free Confectionery Sales and Growth Rate (2014-2024)
1.5.2 United States Sugar-free Confectionery Revenue and Growth Rate (2014-2024)
2 United States Sugar-free Confectionery Market Competition by Players/Suppliers
2.1 United States Sugar-free Confectionery Sales and Market Share of Key Players/Suppliers (2014-2019)
2.2 United States Sugar-free Confectionery Revenue and Share by Players/Suppliers (2014-2019)
2.3 United States Sugar-free Confectionery Average Price by Players/Suppliers (2014-2019)
2.4 United States Sugar-free Confectionery Market Competitive Situation and Trends
2.4.1 United States Sugar-free Confectionery Market Concentration Rate
2.4.2 United States Sugar-free Confectionery Market Share of Top 3 and Top 5 Players/Suppliers
2.4.3 Mergers & Acquisitions, Expansion in United States Market
2.5 United States Players/Suppliers Sugar-free Confectionery Manufacturing Base Distribution, Sales Area, Product Type
3 United States Sugar-free Confectionery Sales (Volume) and Revenue (Value) by Region (2014-2019)
3.1 United States Sugar-free Confectionery Sales and Market Share by Region (2014-2019)
3.2 United States Sugar-free Confectionery Revenue and Market Share by Region (2014-2019)
3.3 United States Sugar-free Confectionery Price by Region (2014-2019)
4 United States Sugar-free Confectionery Sales (Volume) and Revenue (Value) by Type (Product Category) (2014-2019)
4.1 United States Sugar-free Confectionery Sales and Market Share by Type (Product Category) (2014-2019)
4.2 United States Sugar-free Confectionery Revenue and Market Share by Type (2014-2019)
4.3 United States Sugar-free Confectionery Price by Type (2014-2019)
4.4 United States Sugar-free Confectionery Sales Growth Rate by Type (2014-2019)
5 United States Sugar-free Confectionery Sales (Volume) by Application (2014-2019)
5.1 United States Sugar-free Confectionery Sales and Market Share by Application (2014-2019)
5.2 United States Sugar-free Confectionery Sales Growth Rate by Application (2014-2019)
5.3 Market Drivers and Opportunities
6 United States Sugar-free Confectionery Players/Suppliers Profiles and Sales Data
6.1 Mars
6.1.1 Company Basic Information, Manufacturing Base and Competitors
6.1.2 Sugar-free Confectionery Product Category, Application and Specification
6.1.2.1 Product A
6.1.2.2 Product B
6.1.3 Mars Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.1.4 Main Business/Business Overview
6.2 Nestle
6.2.2 Sugar-free Confectionery Product Category, Application and Specification
6.2.2.1 Product A
6.2.2.2 Product B
6.2.3 Nestle Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.2.4 Main Business/Business Overview
6.3 Mondelez International
6.3.2 Sugar-free Confectionery Product Category, Application and Specification
6.3.2.1 Product A
6.3.2.2 Product B
6.3.3 Mondelez International Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.3.4 Main Business/Business Overview
6.4 Chocoladefabriken Lindt & Sprungli
6.4.2 Sugar-free Confectionery Product Category, Application and Specification
6.4.2.1 Product A
6.4.2.2 Product B
6.4.3 Chocoladefabriken Lindt & Sprungli Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.4.4 Main Business/Business Overview
6.5 EZAKI GLICO
6.5.2 Sugar-free Confectionery Product Category, Application and Specification
6.5.2.1 Product A
6.5.2.2 Product B
6.5.3 EZAKI GLICO Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.5.4 Main Business/Business Overview
6.6 The Hershey Company
6.6.2 Sugar-free Confectionery Product Category, Application and Specification
6.6.2.1 Product A
6.6.2.2 Product B
6.6.3 The Hershey Company Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.6.4 Main Business/Business Overview
6.7 AUGUST STORCK
6.7.2 Sugar-free Confectionery Product Category, Application and Specification
6.7.2.1 Product A
6.7.2.2 Product B
6.7.3 AUGUST STORCK Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.7.4 Main Business/Business Overview
6.8 Ferrero
6.8.2 Sugar-free Confectionery Product Category, Application and Specification
6.8.2.1 Product A
6.8.2.2 Product B
6.8.3 Ferrero Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.8.4 Main Business/Business Overview
6.9 HARIBO
6.9.2 Sugar-free Confectionery Product Category, Application and Specification
6.9.2.1 Product A
6.9.2.2 Product B
6.9.3 HARIBO Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.9.4 Main Business/Business Overview
6.10 Sula
6.10.2 Sugar-free Confectionery Product Category, Application and Specification
6.10.2.1 Product A
6.10.2.2 Product B
6.10.3 Sula Sugar-free Confectionery Sales, Revenue, Price and Gross Margin (2014-2019)
6.10.4 Main Business/Business Overview
6.11 Meiji Holdings
6.12 YILDIZ HOLDING
6.13 The Sugarless Co.
7 Sugar-free Confectionery Manufacturing Cost Analysis
7.1 Sugar-free Confectionery Key Raw Materials Analysis
7.1.1 Key Raw Materials
7.1.2 Price Trend of Key Raw Materials
7.1.3 Key Suppliers of Raw Materials
7.1.4 Market Concentration Rate of Raw Materials
7.2 Proportion of Manufacturing Cost Structure
7.2.1 Raw Materials
7.2.2 Labor Cost
7.2.3 Manufacturing Expenses
7.3 Manufacturing Process Analysis of Sugar-free Confectionery
8 Industrial Chain, Sourcing Strategy and Downstream Buyers
8.1 Sugar-free Confectionery Industrial Chain Analysis
8.2 Upstream Raw Materials Sourcing
8.3 Raw Materials Sources of Sugar-free Confectionery Major Manufacturers in 2016
8.4 Downstream Buyers
9 Marketing Strategy Analysis, Distributors/Traders
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.1.3 Marketing Channel Development Trend
9.2 Market Positioning
9.2.1 Pricing Strategy
9.2.2 Brand Strategy
9.2.3 Target Client
9.3 Distributors/Traders List
10 Market Effect Factors Analysis
10.1 Technology Progress/Risk
10.1.1 Substitutes Threat
10.1.2 Technology Progress in Related Industry
10.2 Consumer Needs/Customer Preference Change
10.3 Economic/Political Environmental Change
11 United States Sugar-free Confectionery Market Size (Value and Volume) Forecast (2019-2024)
11.1 United States Sugar-free Confectionery Sales Volume, Revenue Forecast (2019-2024)
11.2 United States Sugar-free Confectionery Sales Volume Forecast by Type (2019-2024)
11.3 United States Sugar-free Confectionery Sales Volume Forecast by Application (2019-2024)
11.4 United States Sugar-free Confectionery Sales Volume Forecast by Region (2019-2024)
12 Research Findings and Conclusion
13 Appendix
13.1 Methodology/Research Approach
13.1.1 Research Programs/Design
13.1.2 Market Size Estimation
13.1.3 Market Breakdown and Data Triangulation
13.2 Data Source
13.2.1 Secondary Sources
13.2.2 Primary Sources
13.3 Disclaimer
